Phew!

Last week was hectic and left me cooking regular dishes or just grilling some tasty burgers from the butcher, so i've lost track of my actual cooking and tonight was a little attempt at gettin back into the swing of cooking from scratch. Well I went back to Balsamic chicken and after I had followed that process places the chicken in an oven dish, used about 1 cup of BBQ sauce (1/3 cup bbq glaze, 1/3 cup honey, 1/3 cup ketchup) and poured it over the chicken. I then left it in the oven for about 10-15 minutes at 180˚C. Tasty, simple (again) and I'm ready for a new challenge tomorrow!