I'm glad I did this cos hubby liked it meaning when I make lasagna I'll do a real one and Rob's one. I suppose I'll have to keep thinking of other tricks to use in future.
Friday, 23 January 2009
Rob's 'Lasagna'
I've said about a million times on this blog... well maybe not a million but a lot anyway.... about how my hubby, Rob, is a picky eater. He's not a fan of pasta, cheese, vegetables, fruit, sausage, cream and much more. The last time I posted about making lasagna in Gordon Ramsay's cookalong I mentioned it too. However, it got me thinking about how I could make lasagna for myself and still have a dinner for Rob so I experimented in substituting some sliced par boiled potatoes for the lasagna sheets and leaving the cheese out of the white sauce.
I'm glad I did this cos hubby liked it meaning when I make lasagna I'll do a real one and Rob's one. I suppose I'll have to keep thinking of other tricks to use in future.
I'm glad I did this cos hubby liked it meaning when I make lasagna I'll do a real one and Rob's one. I suppose I'll have to keep thinking of other tricks to use in future.
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This is so clever to add potatoes so Rob can aslo enjoy.
ReplyDeleteGood idea!! So you now have to cook two meals instead of one.
ReplyDeleteBy the way - what does your husband eat? I see all this nice food you make, but he seems to be VERY fussy!
great idea !
ReplyDeletea few years ago i grew courgettes and they got out of control so i had a couple of huge marrows and needed to do something .. so i sliced them and used them instead of the lasagne sheets in a carb-free lasagne .. it was a success and has been an autum favourite ever since .. Not sure if Rob eats courgettes though ?
Ah potatoes - always a great idea :)
ReplyDeleteYou are a fabulous woman. I don't think I could marry a man who didn't like pasta or cheese!
ReplyDeletea great idea... but here's another... if he gets hungry enough, he'll eat anything!
ReplyDeletefrom Indiana, USA...peace, mTw
What a great idea!
ReplyDelete